Sliced onion mixed with spices & gram flour, deep fried and served with mint yoghurt.
Pastry filled with freshly spiced vegetables or minced lamb deep fried and served with chutney.
Traditional Indian starter marinated with chickpea flour deep fried and served with chutney.
Diced chicken or paneer cooked with green chilli, peppers and onion. Nepalese popular starter.
Diced Lamb marinated with home made Nepalese spice and cooked in the clay oven . Popular Nepalese starter.
Chicken marinated in nepalese spices and dry fenugreek seed
Chicken stuffed peppers then baked in the clay oven, topped with cheese.
Brinjal bettered with chickpea flour and spices, deep fired.
Combination of lamb tikka, chicken tikka, sheekh kebab, samosa and onion bhaji (served for 2 people).
King prawn coated with special in house battered sauce and deep fried.
Fresh prawn cooked with herbs and spices. Served with deep fried mini roti (bread).
Chicken on the bone marinated in herbs and spices, slowly griled in a clay oven.
Minced mutton marinated in herbs and spices on a skewar in a clay oven.
Lamb or chicken dumpling served with tomato chutney. One of the most popular Napalese starters.
King prawn marinated with special herb and spices delicately fried.
Fillet of lamb/chicken marinated in medium spices and barbecued in the clay oven.
Lamb on the bone marinated with spices and cooked in clay oven.
Fresh squid, lightly marinated in herbs & spices, deep fried.
Marinated chicken or lamb toasted with mustard seeds and feneigreek seeds.
Spicy wings marnated with yoghurt and fresh spices.
Fresh mushroom toasted with garlic served with deep fried puri.
Chicken on the bone marinated in herbs and spices, and slowly grilled in the clay oven.
Fillet of lamb or chicken marinated in medium spices and skewers in clay oven.
Diced chicken or lamb marinated with ground spices and gently grilled in clay oven with onion and peppers.
King prawn marinated spices, herbs and gently grilled in clay oven.
A selection of chicken, meat and king prawns marinated in chefs special recipe and slowly grilled in the clay oven.
Tender pieces of fresh salmon marinated in mustard oil, spices, herbs and slowly grilled in the clay oven.
Lamb with bone cooked in clay oven.
King prawns marinated in freshly ground spices, herbs and grilled in tandoor and cooked in a mild creamy & cashew nut sauce.
Salmon marinated in spices and cooked with creamy tomato sauce.
Fillet of Seabass marinated with oriental spices - pan fried
Lamb shank on the bone cooked with chickpeas and chefs special sauce.
Marinated barbecued chicken, lamb, prawn and king prawn, cooked with wine and special sauce, served on the sizzler
Marinated barbecued chicken or lamb cooked in a creamy masala sauce.
Marinated barbecued chicken or lamb cooked in a mild creamy cashew nut sauce with wine
Shredded tandoori chicken cooked in tomato and creamy cashew nut sauce finished with butter.
Fried chicken cooked with fresh onions, capsicum and tomato in a sweet chilli sauce. Medium.
Marinated chicken toasted in butter cooked with fenugreek leaves & mild sauce.
Marinated tender chicken or lamb grilled in tandoor and cooked with rich spicy tomato, peppers, onion and green chillies. Vindaloo hot.
Spicy lamb curry cooked with rich coconut milk and fresh curry leaves. Medium.
Diced lamb cooked with extra chickpeas
Diced chicken cooked with extra chickpeas.
Vindaloo hot. Marinated barbecued chicken cooked with roasted garlic and green chillies.
Marinated barbecued chicken, lamb, king prawns and egg cooked with chefs special sauce. Medium.
Marinated bbq chicken coocked with minced meat and chefs special sauce.
Minced lamb and green peas cooked with fresh herbs and spices.
Diced lamb cooked with home made sauce and fenugreek leaves.
Fresh diced lamb cooked with hot home made mix pickle. Medium hot.
Dry fry style chicken cooked with onions and peppers.Dry fry style chicken cooked with onions and peppers. Vindaloo hot.
Chicken cooked with cream, fenugreek and cashew nuts.
Fish fillets of cod cooked in rich creamy hot tomato sauce.
Diced lamd with homemade sauce finished with raddishes.
Fresh filletsof cod cooked in rich creamy tomao and cashew nut sauce.
An authentic dish prepared with a generous helping of fresh ingredients: garlic, ginger, coriander, herbs and spices. Served with nan bread.
Tender pieces of meat (chicken, prawn, king prawn) or vegetables cooked with saffron, pilau rice served with mix raita.
with lamb, chicken & prawn.
Hot n spicy
Sweet n sour hot
Very very hot.
Med hot with extra onions.
Med hot with thick gravy.
Med hot with extra onion.
Cooked wth hot naga pickle.
Coocked with spinach.
Madras hot cooked with coconut.
Very mild creamy sauce.
Cooked with extra onons and peppers.
Cooked with lentils, sweet sour n hot.
Traditional fresh veg, potato, cauliflower, mushroom and green peas cooked in herbs n spices.
Spicy potato cooked with tomato sauce. All vegetable dishes can be served as a main course.
Fresh baby spinach leaf and potato cooked with herbs and spices.
Mixed veg cooked withligh spice.
Yellow lentils cooked with spices, herbs, fried onions, garlic and curry leaves.
Lentls traditionally cooked with fresh baby spinach.
Stir fried potato and cauliflower cooked with herbs and spices.
Fresh okra cooked in light spices and herbs.
Fresh aubregine cooked in onions, ginger and peppers.
Mushrooms cooked in light herbs and spices.
Fresh baby spinach cooked in herbs and spices.
Baby cauliflower with spices.
Cottage cheese toasted with butter and served in a mild cashew nut sauce.
Cottage cheese coked with spinach intomato sauce, ginger, onions and pepper.
Chickpeas with spices.
Black lentil cooked in with oriental spices and tomato puree, finished withginger and cream.
Homemade cottage cheese cooked with green peas.
Cooked with thick sasuce.
Steamed basmati rice.
Basmati rice with safron and spices.
Lemon flavoured basmati rice ried in mustard and curry leaves.
Basmatirice fried with eggs and herbs.
Basmati rice fried wih spices and fresh mushrooms.
Basmati rice fried with spices and veg.
Basmati rice fried with mince meat, green peas and herbs.
Basmati rice fried with eggs, green peas and herbs.
Basmati rice fried with cumin seeds and herbs.
BAsmati rice fried with peas and herbs.
Basmati rice fried with coconut and herbs.
Rice fried with garlic.
Leavend bread freshly baked to oreder in our tador.
Naan bread filled with sultans and nuts.
Naan bread filled with chicken tikka.
Naan bread topped with fresh garlic.
Naan bread filled with cheese and chillis.
Naan stuffed with mild cheese.
Naan stuffed with spicy veg.
Naan stuffed with minced meat.
Indian bread cooked in tandoor.
Wheat layered flacky andoori paratha.
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Min. Order for Delivery: £0.00
Allergy Advice: If you have an allergy that could harm your health we strongly advise you to contact the restaurant before you place your order. View More